esferiko®Pro
Precision, productivity and creativity
Welcome to esferiko®Pro, the revolutionary spherification system that converts any sauce or liquid mix into perfect esferikos. This process is possible thanks to a revolutionary patented system unique in the market. The esferiko®Pro helps kitchen professionals to achieve outstanding results with maximum productivity. and redifines contemporary cuisine democratizing the art of the spherification.
Parts
1
The Tank. The recipient to pour the liquid or sauce. It holds up to 250ml.
2
The Agitator. Shakes up the mix making sure it is stable enough to
start the spherification process.
3
The Gear Agitator. Connects the mix with the machine.
4
Diposit. It is an automatic water supply.
5
The tube. It produces and delivers esferikos.
6
The collection tray. It holds the esferikos delivered.
7
The screen. It regulates the skin width and the size of the esferiko.
Scope delivery:
1 esferko model: tank, agitator, gear ag- itator, diposit, tube and screen. 1 collaction tray.
Technical data:
Nominal power consumption: 1500 W
Network connection: 802.11 b/g/n 2.4 Ghz
Dimensions (mm): 497 x 204 x 365 (HxWxD)
Net weight: 7 kg
Overpressure: approx. 1 bar
Sound emission: 76.4 dB (A)
Mains voltage (variants): 220-240 V / 50-60 Hz
Simple steps, Impressive results.
Follow our step-by-step guide to get the full esferiko experience
1. Fill up the collection tray with water.
2. Pour your esferiko mix of your choice into the tank.
3. Introduce the tank inside the compartment.
4. Activate the screen and choose the thickness and the dimensions of the esferiko by managing the buttons SKIN and SIZE.
5. Await for few seconds. The screen will display the processing time.
6. Desired esferikos come out from the delivery tube.
7. Collect the esferikos with the spatula.
8. Ready to plate.
